If you’re fortunate enough to have a chilly week around Halloween, mix up a batch of Hot Spiced Cider. In the evenings before Halloween, I’ll pull out an old television set, hook up my DVD player and gather neighbors for Monster Movies out in the car (bar) port. Sure it gets cool, but that’s fall. This drink will set things right.
Here we go –
- 2 quarts apple cider
- 4 cloves
- 3 cinnamon sticks
- 5 shots Applejack or Apple Brandy
Heat cider with cloves and cinnamon, add booze and stir. Pat the rims of mugs in brown sugar and serve the cider in them.
